Pizza Maker Job Description
- Prepare or direct the preparation of pizza and other appetizer and side items from the restaurant menu according to standard recipes.
- Deal with special customer requests and dietary concerns and must be sure to fill these orders properly.
- Maintaining standard quality of the food as well as consistency of the food.
- Able to produce large volumes of food in a short amount of time.
- Ensure that all food preparation is compliant to Rosa’s standards and regulations.
- Maintain the cleanliness of the kitchen and personal hygiene standards that adhere to sanitation policies.
- Ensuring kitchen safety protocol is followed at all times.
- Responsible for its presentation, making sure it is ready for customer consumption.
- maintaining appropriate temperature and freshness of food.
- As the Pizza Maker gains some experience, he or she will typically become responsible for training newer kitchen employees.